Ingredients
2 cups cooked large elbow macaroni
3 hard-boiled eggs, chopped
1 cup diced celery
1/4 cup diced green bell pepper
2 tablespoons diced green onions
1 tablespoon chopped pimento
1 cup mayonnaise
1 teaspoon lemon pepper
1/4 teaspoon garlic powder
1 tablespoon prepared yellow mustard
Salt and freshly cracked black pepper
Directions
Whisk together the mayo, mustard, lemon pepper, garlic powder, salt and pepper.
Mix all the rest of the ingredients together except for the macaroni in a large bowl.
After all the ingredients are incorporated, add the macaroni and combine.
Cover and put into the refrigerator until ready to serve.
By @ElizEdibExp.
Thanks for inspiring us!
You can see the recipe here: elizabethsedibleexperience.blogspot.com
