Tango Chicken is a recipe you definitely want to try

By : @_spice.fusion


500 g chicken cubed
Marinate in :
Salt and pepper to taste
2 tsp ginger garlic paste
1 tblsp green chillie paste
1 tsp cumin powder
4 tblsp corn flour
2 tblsp chana flour / besan

Marinate for 4 hours then deep fry in hot oil till done. Keep aside

Prepare the sauce :
In a nonstick fry pan heat some butter add in
2 onions cubed into big pieces
2 green pepper big cubes

Saute for a while then add in:

1/2 cup fresh cream
2 tblsp garlic sauce
1/2 cup mayonnaise

I made white sauce and added it in just to make it more saucy. It is optional. Or if u dont have fresh cream on hand you can add in white sauce.
Do not cook after adding the sauces.

Place in serving tray and add cheese on top while its hot. Serve with chips.

Do show some love by liking, commenting and sharing the recipe.
By :@_spice.fusion

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