fbpx

Sooo super easy Peaches ‘n Cream Cake

INGREDIENTS

1 box Betty Crocker SuperMoist yellow cake mix

1 container (6 oz) Yoplait Original 99% Fat Free harvest peach yogurt

3/4 cup water

1/3 cup vegetable oil

3 eggs

1/2 teaspoon ground ginger

1/2 teaspoon ground nutmeg

Topping

2 cups frozen (thawed) reduced-fat whipped topping

1 container (6 oz) Yoplait Original 99% Fat Free harvest peach yogurt

2 cups frozen sliced peaches (from 16-oz bag), thawed, drained

METHOD

Heat oven to 350 degrees F.  Spray bottom and sides of 13×9-inch pan with baking spray with flour.

In large bowl, beat cake ingredients with electric mixer on low speed for 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally.  Pour into pan.

Bake 32 to 36 minutes or until toothpick inserted in center comes out clean.  Cool completely, about 1 hour.

In a small bowl, mix whipped topping and 1 container yogurt until blended.  Serve cake with peaches and topping mixture.

Store loosely covered in refrigerator.

One tip though with making this cake is that if you use frozen peaches to decorate the cake, make sure you thaw and blot them dry with a paper towel or they will get runny on top of the cake.  Also if you add the colored sugar like I did, make double sure they are dry!

By @Mocha_Me.
Thanks for inspiring us!
You can see the recipe here: debbiesmochame.blogspot.com

Similar Articles

Most Popular

This sounds like the absolute perfect party appetizer – Sesame Asparagus and Carmelized Onion Bruschetta

INGREDIENTS 1 lb asparagus, diced diagonally into bite-sized pieces 1 medium onion, diced salt & pepper EVOO Sesame seed oil Toasted sesame seeds Fresh lemon juice (a wedge of lemon should...

Love this recipe! Berries and avocado smoothie

Ingredients 1 1/2 cups orange juice 1 medium avocado 1  cup frozen blueberries 1 cup frozen raspberries (or strawberries) 1 kiwi, peeled 1 banana, frozen preferred 1/2 cup ice 1/2 cup of sugar...

JUICY CHICKEN BREAST ONLY IN 5 MINUTES – EASY AND FAST

Within 5 minutes we will make juicy chicken breast very easily and quickly! Boil for only 5 minutes, then turn off the heat and...

These French tiny toasts were delish

Yield: MAKES:About 6 servings Ingredients 1 loaf (about 1 lb.) sturdy artisan-style bread 6 eggs 1 cup low-fat milk (1% or 2%) 2 teaspoons vanilla 1...

Absolutely delicious – Peaches and Cream Pie

Ingredients: Pastry for one 9-inch pie or tart shell 4 peaches, skinned and sliced 3/4 cup sugar 1/2 cup all-purpose flour 1 cup heavy cream Directions: 1) Preheat oven to 375...

Duck Steak is a good way to describe duck breast, because it eats like a steak – Roasted Duck Sandwiches on Ciabatta

Makes 2 servings. INGREDIENTS 2- 7.5 oz. marinated boneless duck breast fillets, thawed if frozen 2 tablespoons stone-ground mustard 2 tablespoons mayonnaise (I used light) 1/2 frisee or gourmet...

Those Hush Puppies look deee-licious! Some like to call them savory donuts..

Ingredients 4 cups of Peanut Oil 3/4 cup all-purpose flour 1/3 cup cornmeal 1/3 cup buttermilk 3 tablespoons grated onion 1 teaspoon baking powder ...

Krispy Kreme Meatloaf – You can definitely surprise your family

INGREDIENTS 1 lb ground beef 1 1/4 tsp salt 1/4 tsp ground black pepper 1/2 cup chopped onion 1/2 cup chopped bell pepper 1 large egg, lightly beaten 8 oz can...