Juicy and tender White sauce spaghetti with chicken skewers


Marinate chicken cubes in:
1 tsp salt
1 tsp pepper
1 tsp garlic
1 tsp red chilli paste
3 tblsp any nandos sauce
2 tsp paprika
2 tblsp tomato paste
Lemon juice
A bit vinegar
1 tsp chicken spice
1 tsp any chicken stock
Olive oil
Chopped coriander
Make skewers with chicken and green/red peppers. Now grill until done.

Add to a pot:
1 tblsp butter
the marinade left
Lemon juice
Olive oil
1 tsp tomato paste
A bit water
1 tblsp yogurt
give it a boil and brush over the skewers when done.

White sauce spaghetti

Cook spaghetti until done.

Add to a pan:
1 small chopped onion
Olive oil
1 tblsp butter
1 tsp garlic

All chopped in small cubes:
Red pepper
Green pepper
Braise for a few minutes

Mix 1 full tblsp maizena with 1 cup milk and add to the pan
Mix 1 tblsp knorr noodle soup with 1 cup milk and add to the pan
Keep adding more milk ( 1 – 1/2 cup )until you see it is enough for the spaghetti .
Mix until thick.

Season the white sauce with:
Chicken spice
Little bit of nandos sauce
Or according to your preference.
Finally add 1/2 can nestle cream, give it a mix.
Garnish with origanum, chopped chives and garlic flakes.

Serve spaghetti and then chicken skewers on top.

Do show some love by liking, commenting and sharing the recipe.
⭐️Follow @maariyahscuisine for easy home-cooked recipe ideas.

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