Ingredients
- 4 cups of Peanut Oil
- 3/4 cup all-purpose flour
- 1/3 cup cornmeal
- 1/3 cup buttermilk
- 3 tablespoons grated onion
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground red pepper
- 1 large egg, lightly beaten
Preparation
1. To prepare hush puppies, heat 4 cups of peanut oil to 385 degrees in a dutch oven. Lightly spoon 3/4 cup flour in dry measuring cups; level with a knife.
2. Combine 3/4 cup of flour and remaining ingredients in a large mixing bowl.
Mix ingredients together until incorporated.
3. Drop batter 1 tablespoonful at a time into pan; fry at 375° for 5 minutes or until browned, turning frequently.
Remove hush puppies from pan using a slotted spoon; drain on paper towels.Serve hot with butter.
By @ElizEdibExp.
Thanks for inspiring us!
You can see the recipe here: elizabethsedibleexperience.blogspot.com
