Easy Chocolate Pudding – Here is a recipe though that is fun and delicious!


1/2 cup brown sugar
3 rounded tablespoons unsweetened cocoa powder
1/4 cup cornstarch
pinch of salt
2 (12 ounce) cans evaporated milk (not low fat)
1 tablespoon strong coffee
2 tablespoons butter
1 teaspoon vanilla


In a bowl, whisk all of the dry ingredients together until there are no lumps (this will also help incorporate it into the liquids).  Whisk in the evaporated milk and coffee, until smooth.
Bring to a boil over medium heat, stirring constantly with rubber spatula.

When the mixture starts to thicken, turn the heat down to medium low.  Once it starts to bubble, continue cooking, stirring constantly (in figure 8 motion), for one minute.

Remove from heat and stir in butter and vanilla.  Pour into dessert dishes and place plastic wrap (if you don’t care for skin) or waxed paper directly on the surface of the hot pudding.  Chill completely and serve with whipped cream.

By @Mocha_Me.
Thanks for inspiring us!
You can see the recipe here: debbiesmochame.blogspot.com

Similar Articles

Most Popular

Blueberry Breakfast bread – love them fresh the most, in a smothie, or with whipped cream – yum!!!

Ingredients 1/2 cup unsalted butter at room temperature 2 tablespoon of lemon  zest from a large lemon 1 cup of sugar  + 1 tablespoon of sugar(or splenda) 1...

If you have too much kiwi and it starts to get soft, use it in this pretty green cake

Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 2 teaspoons matcha powder 1/2 teaspoon salt 1/2 cup butter, (1 stick) softened 2/3 cup granulated sugar 2 large...

Pomegranate Parfait – This dessert is easy to make and delicious.

Ingredients(4 servings) Crust 3/4 cup graham crackers crushed into crumbs 1 tablespoon butter melted 1 tablespoon sugar 3 cups plain greek yogurt1 cup sweetened condensed milk1 teaspoon lemon juice2...

This recipe for this Chocolate – frangipane bundt cake I just made it because I love frangipane and was really delicious.

This looks so good, especially sliced open! Ingredients 1/2 cup (113 grams) unsalted butter2 cups (480 grams) whole buttermilk or greek yogurt2 large eggs room temperature1...

Gingerbread Bars look and sound extremely addictive!

Ingredients:1 3/4 cups flour1/2 teaspoon baking soda1/2 teaspoon salt2 teaspoons ground ginger2 teaspoons cinnamon1/4 teaspoon allspice1/4 teaspoon nutmeg1/8 teaspoon cloves        ...

Mango Upside Down Cake with Basil Ice Cream – This look so good, immediate bookmarked, I must try.

Ingredients:   4 tablespoons (1/2 stick) unsalted butter 3/4 cup lightly packed light brown sugar Two 1 pound mangoes (most mangoes are about that weight), peeled, pitted and...

Burfee is a must have – Made this for my family and they loved it!

INGREDIENTS 500 g milk powder/Nido /Nespray 1 small nestle dessert cream 1/4 cup melted ghee Mix above, cover and leave aside for 30 minutes. Mix in a grinder...

Today the salmon will swim in a spicy tomato sauce and become Turkish delight!

 A slice of bread for dipping is a must! Put 2 spoons of olive oil in a pan and saute for 2-3 minutes 1...